Carrot
Halwa
Preparation
Time: 8 min
Cooking
Time: 5 min
Serves: 8
Ingredients
measure:-
Grated
carrot: 1.
Sugar:
3 tbsp
Ghee
: 2tbsp
Cardomom
and cashews: 2 tsp each
Preparation:-
1) In a kadai, mix grated carrot,ghee, sugar and milk.
2) Cook till the halwa mix leaves the side.
3) Garnish with cardamom and cashews.
1) In a kadai, mix grated carrot,ghee, sugar and milk.
2) Cook till the halwa mix leaves the side.
3) Garnish with cardamom and cashews.
No comments:
Post a Comment