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Monday 8 July 2013

Spinach cheese omlette

Spinach cheese omlette

Preparation Time: 10 min
Cooking Time: 3 min
Serves: 1

Ingredients measure:-
Spinach : 1 cup
Salt : 2 tsp
Cheese : 1/2 cup grated
Oil : 1tsp
Egg : 1





Preparation:-

1)      Beat the egg with salt and keep it aside.
2)      Cut the spinach, grate the cheese.
3)      Saute the spinach slightly, so that the raw smell goes off.
4)      Pour 1 tsp oil in a tawa and pour the beaten egg..
5)      Spread the spinach over the half cooked egg and grated cheese over it.
6)      Flip it along the diameter, and cook both sides.
7)      Spinach cheese omlette is ready to be served.
 
Notes:- This recipie is for kids, you can put green chillies, onions, pepper also to the  beaten egg to make it spicy.


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